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Saturday, May 23, 2015

Lancer's Spinach Salad

Total Time: 30 mins Preparation Time: 30 mins

Ingredients

  • Servings: 6
  • 1 garlic clove, crushed
  • 12 ounces fresh spinach, washed and dried
  • 1/2 lb crispy bacon, chopped fine
  • 2 eggs, hardboiled and chopped
  • 1/4 cup extra virgin olive oil
  • 1/4 cup brown sugar
  • 1 tablespoon fresh lemon juice
  • 1 tablespoon dijon mustard
  • 1 teaspoon worcestershire sauce
  • 1 teaspoon salt
  • 1 tablespoon fresh ground pepper

Recipe

  • 1 in medium bowl, whisk together the olive oil, sugar, lemon juice, mustard, garlic and worcestershire sauce until well blended.
  • 2 in salad bowl, add spinach, cooked bacon, eggs.
  • 3 pour dressing over spinach mixture and lightly toss.
  • 4 add salt and pepper and toss again.

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