Lemony Red Potato Salad

Total Time: 1 hr Preparation Time: 15 mins Cook Time: 45 mins

Ingredients

• Servings: 8
• 2 lbs red potatoes
• 3 tablespoons lemon juice
• 2 teaspoons grated lemon zest
• 1 teaspoon salt
• 1/2 teaspoon pepper
• 1/4 cup olive oil
• 3/4 cup scallions (about 4) or 3/4 cup green onion, chopped (about 4)

Recipe

• 1 in pot combine potatoes with enough cold water to cover by 1", over med.-high heat, bring to a boil. reduce heat to med and simmer uncovered until potatoes are tender about 20-25 minutes.
• 2 drain and cool enough to handle.
• 3 meanwhile in small bowl, combine lemon juice, zest, salt and pepper until salt disolves.
• 4 slowly whisk in oil until mixture thickens slightly.
• 5 cut potatoes in half and place in serving bowl.
• 6 add scallions and dressing and toss to coat.
• 7 chill overnight for maximum flavor and bring to room temperature to serve. great warm or cold.