Marinated Portabella Mushroom Burgers

Total Time: 50 mins Preparation Time: 40 mins Cook Time: 10 mins

Ingredients

• Servings: 2
• 2 portabella mushrooms, stem removed
• 1/4 cup light balsamic vinaigrette salad dressing
• 1 pinch salt & freshly ground black pepper
• 2 high fiber whole wheat hamburger buns
• 2 slices red onions
• 2 slices tomatoes

Recipe

• 1 place mushrooms and vinaigrette in a large zip top bag. zip and lightly run the vinaigrette into the mushrooms. let marinate for at least 30 minutes.
• 2 remove mushrooms from bag, drain and season both sides with salt and pepper.
• 3 heat a grill or grill pan over medium heat and spray with non stick cooking spray. place the mushrooms on the grill gill side down and cook for 4 minutes. turn and continue to grill until mushroom is almost cooked through, about 4 more minutes.
• 4 remove from pan and drain mushrooms on paper towel, gill side down.
• 5 place on buns and top with onion, tomato and serve!