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Saturday, May 23, 2015

Marinated Tomatoes

Total Time: 6 hrs 15 mins Preparation Time: 15 mins Cook Time: 6 hrs

Ingredients

  • Servings: 12
  • 8 large ripe tomatoes, chopped in large pieces
  • 1 cup salad oil
  • 2/3 cup vinegar
  • 2 teaspoons salt
  • 2 teaspoons dried basil (or 4 tsp. fresh, chopped)
  • 1/2 teaspoon dried tarragon (or 1 tsp. fresh, chopped)
  • 1/4 teaspoon black pepper
  • 1 head lettuce (for serving, your favorite)

Recipe

  • 1 combine all ingredients except tomatoes, in mixing bowl and whisk till combined.
  • 2 place tomatoes in zip top bag.
  • 3 pour mixture over tomatoes.
  • 4 seal and refrigerate for 6 hours.
  • 5 lay lettuce on serving platter.
  • 6 drain tomatoes and reserve marinade.
  • 7 place tomatoes on lettuce and serve marinade on the side for dipping.

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