Fruit Salad Platter

Total Time: 30 mins Preparation Time: 20 mins Cook Time: 10 mins

Ingredients

• Servings: 3
• 4 egg yolks
• 1/4 cup sugar
• 1 pinch salt
• 1/4 cup marsala wine
• 1 pinch ground nutmeg
• 3 grapefruits, peeled sectioned
• 6 oranges, peeled and sectioned
• 1 (16 ounce) can pineapple chunks
• 3 tangerines, peeled and sectioned
• 2 cups cream-style cottage cheese
• romaine leaf, for garnish

Recipe

• 1 line platter with romaine leaves.
• 2 place cottage cheese in a small glass bowl and place on platter.
• 3 arrange fruits on top of romaine.
• 4 serve fresh fruit dressing in separate dish and spoon over fruit.
• 5 fresh fruit dressing:.
• 6 in a saucepan, beat egg yolks, sugar, and salt until light and lemon colored.
• 7 place saucepan over boiling water and continue beating adding wineand nutmeg. makes about 3/4 cup dressing.