Hawaiian Sweet Potato Salad

Total Time: 16 mins Preparation Time: 8 mins Cook Time: 8 mins

Ingredients

• Servings: 4
• 8 ounces bacon, cut into 1/2 inch pieces
• 3 cups sweet potatoes, cooked and chopped
• 2 cups pineapple chunks
• 1/2 cup mayonnaise
• 1 tablespoon dijon mustard
• 2 tablespoons fresh lime juice
• 1/2 teaspoon pepper
• 1/2 cup macadamia nuts, chopped
• lettuce leaf, to line serving bowl

Recipe

• 1 fry bacon in skillet until crisp; drain.
• 2 crumble bacon.
• 3 mix the bacon with sweet potatoes and pineapple in a large bowl.
• 4 combine mayonnaise, dijon mustard, lime juice and pepper in a small bowl; mix well.
• 5 add to sweet potato mixture; mix gently.
• 6 stir in nuts.
• 7 spoon into lettuce lined serving bowl and serve.