Marinated Tuna And Radicchio Salad

Total Time: 15 mins Preparation Time: 15 mins

Ingredients

• Servings: 4
• 2 tablespoons olive oil
• 2 tablespoons lemon juice
• 1 teaspoon sugar
• 1/4 teaspoon salt
• 1/4 teaspoon pepper
• 2 (3 ounce) cans tuna in olive oil
• 1 small bay leaf
• 1 whole clove
• 4 cups torn leaf lettuce
• 3 cups shredded radicchio
• 2 tomatoes, cut in wedges
• 2 tablespoons toasted pine nuts
• 1 tablespoon chopped fresh parsley

Recipe

• 1 combine olive oil, lemon juice, sugar, salt and pepper. stir in tuna with its oil, bay leaf and clove. cover and refrigerate for at least 1 hour. remove and discard bay leaf and clove.
• 2 in large serving bowl, toss lettuce and radicchio. place tuna mixture in center of bowl, on top of the lettuces.
• 3 surround with tomatoes and sprinkle with salt and pepper to taste. scatter pine nuts and parsley over top.