Mandarin Chicken Salad
Total Time: 50 mins
Preparation Time: 20 mins
Cook Time: 30 mins
Ingredients
- Servings: 6
- 3 cups diced cooked chicken (see directions)
- 1 cup diced celery
- 2 tablespoons lemon juice
- 1 tablespoon minced onion
- 1/2 teaspoon salt
- 1/3 cup mayonnaise
- 1 cup green seedless grape
- 1 (11 ounce) can mandarin oranges, drained
- 1 (2 ounce) package slivered almonds, toasted
- 1 leaf lettuce
- additional mandarin orange section (optional)
- clusters green grape (optional)
Recipe
- 1 i recommend baked chicken for the salad. heat oven to 350 degrees - sprinkle chicken with salt and pepper, then after it's cooled a bit, chop chicken and sprinkle with olive oil (if i have chicken with skin, i skip the oil). bake until done then after it's cooled a bit, chop chicken.
- 2 after you have cooked the chicken, combine the first 5 ingredients; stir well. cover and chill.
- 3 add mayonnaise, grapes, oranges, and almonds to chicken mixture; toss well. serve on lettuce. garnish with additional orange slices and grape clusters, if desired. yield: 6 servings.
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