Mustard Marinated Vegetable Salad

Total Time: 3 hrs 10 mins Preparation Time: 10 mins Cook Time: 3 hrs

Ingredients

• Servings: 5
• 2 cups frozen no salt added cauliflower florets
• 10 ounces frozen no salt added brussels sprouts
• 10 ounces frozen no salt added broccoli florets
• 1 medium summer squash, sliced
• 1/2 cup bottled fat-free italian salad dressing
• 1 tablespoon dijon mustard

Recipe

• 1 in a large container or plastic bag with a tight fitting seal, combine cauliflower, brussels sprouts broccoli and squash. set aside.
• 2 in a small bowl, stir together salad dressing and mustard. pour over vegetables. seal container and gently shake until vegetables are well coated.
• 3 let stand at room temperature until vegetables are thawed, gently shaking container occasionally. (you may also place container in refrigerator to thaw overnight.).
• 4 chill at least 30 minutes or until serving time.