Ingredients
- 1/2 cup heluva good french onion dip
- 1 garlic clove, minced
- 3 fresh basil leaves
- 1 teaspoon fresh oregano
- 1/4 cup olive oil
- 1 1/2 tablespoons red wine vinegar
- salt
- pepper
Recipe
- 1 blend all ingredients in food processor or blender until well combined.
- 2 top beef, chicken, vegetables or salad.
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