Lemon Cheddar Salad

Total Time: 15 mins Preparation Time: 15 mins

Ingredients

• Servings: 10
• 1 (3 ounce) package lemon gelatin
• 1 cup boiling water
• 1 (14 ounce) can crushed pineapple
• 1 cup whipping cream
• 1 cup cheddar cheese

Recipe

• 1 combine jello and boiling water in bowl.
• 2 stir to dissolve.
• 3 stir in crushed pineapple and juice.
• 4 chill until of egg consistency.
• 5 whip cream until stiff.
• 6 fold into thickened jello.
• 7 fold in grated cheese.
• 8 pour into your prettiest bowl and chill.
• 9 garnish with orange slices if desired.