grandma's potato salad

Total Time: 1 hr 5 mins Preparation Time: 20 mins Cook Time: 45 mins

Ingredients

• Servings: 6
• 6 -8 medium potatoes
• red wine vinegar
• minced onion
• miracle whip
• mayonnaise
• dried parsley
• 2 hard-boiled eggs

Recipe

• 1 boil potatoes until tender (i cook them for about 45 min, just covered by water).
• 2 cool completely.
• 3 peel if desired, or just cut into small cubes.
• 4 place potatoes in a large bowl.
• 5 add a few splashes of red wine vinegar.
• 6 then add 1-2 tbsp.
• 7 minced onion.
• 8 can add more onion if using vidalia or other mild onion, if onion is very strong, be careful not to use too much, it can be overpowering.
• 9 mix in equal amounts of miracle whip and mayo until desired consistency, i use two heaping tablespoons of each, my mom uses more.
• 10 sprinkle in some dried parsley and mix in the minced hard boiled eggs.
• 11 best if refrigerated for a few hours or overnight for the flavors to"blend".