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Thursday, June 11, 2015

Chilled Pear And Rose Fruit Salad

Total Time: 15 mins Preparation Time: 15 mins

Ingredients

  • Servings: 4
  • 1 1/2 cups blueberries, rinsed
  • 3 1/2 cups nectarines, sliced
  • 1/4 cup rose petal, rinsed and drained
  • 1/4 cup johnny jump-up blossoms, stems pinched off, rinsed and drained
  • 2 tablespoons raspberry vinegar
  • 1 1/2 teaspoons rose water

Recipe

  • 1 arrange berries and nectarines on a platter.
  • 2 sprinkle flowers over fruit.
  • 3 in a small bowl, mix vinegar with rose flower water to taste. spoon evenly over salad.

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