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Wednesday, June 10, 2015

French Dressing

Total Time: 10 mins Preparation Time: 10 mins

Ingredients

  • Servings: 20
  • 1 (10 3/4 ounce) can tomato soup
  • 1/2 cup sugar
  • 1/2 cup vinegar
  • 1 cup oil
  • 1 teaspoon salt
  • 1 teaspoon pepper
  • 1 tablespoon mustard
  • 1 tablespoon worcestershire sauce
  • 1 tablespoon paprika

Recipe

  • 1 mix all ingredients together; shake well.
  • 2 store in refrigerator.

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