Ingredients
- Servings: 12
- 2 teaspoons salt
- 2 teaspoons paprika
- 2 teaspoons dry mustard
- 1 cup sugar
- 1/2 cup vinegar
- 1 small onion, chopped
- 2 teaspoons celery seeds
- 2 cups salad oil
- 1/2 cup catsup
- 2 garlic cloves, peeled and chopped
Recipe
- 1 blend all ingredients until smooth and creamy.
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