Frozen Cranberry Banana Salad

Total Time: 20 mins Preparation Time: 20 mins

Ingredients

• Servings: 18
• 1 (20 ounce) can crushed pineapple, well drained
• 1/2 cup sugar
• 1 (9 ounce) container cool whip
• 2 (16 ounce) cans whole cranberry sauce (make sure you get whole)
• 1 pint sour cream
• 4 mashed bananas
• 1 cup nuts (optional)

Recipe

• 1 drain pineapple well and place in large mixing bowl.
• 2 add sugar, cool whip, cranberry sauce, and sour cream.
• 3 in a separate mixing bowl, peel & smash bananas with a fork.
• 4 now combine pineapple mixture and banana mixture and stir well.
• 5 add nuts, if desired.
• 6 spoon into cupcake papers placed in a muffin pan. freeze. when frozen, remove from muffin pan and place in ziploc bag. remove cupcake liners prior to serving.