Greek Salad

Total Time: 5 mins Preparation Time: 5 mins

Ingredients

• Servings: 1
• 8 leaves romaine lettuce, torn into bite size pieces
• 1 cucumber, peeled, seeded and sliced
• 1 tomato, chopped
• 1/2 cup red onion, sliced
• 1/2 cup reduced-fat feta cheese, crumbled
• 2 tablespoons extra virgin olive oil
• 2 tablespoons lemon juice
• 1 tablespoon dried oregano leaves
• 1/2 teaspoon salt

Recipe

• 1 combine lettuce, cucumber, tomato, onion and cheese in large bowl.
• 2 whisk together the oil, lemon juice, oregano and salt in a small bowl.
• 3 pour over the lettuce mixture and toss until coated.