Ingredients
- 1 package lemon gelatin
- 2 tablespoons chili sauce
- 1 tablespoon horseradish
- 1 cup hot water
- 1 cup cold water
Recipe
- 1 add 1 cup hot water to gelatin and stir thoroughly.
- 2 add cold water.
- 3 stir in chili sauce and horseradish.
- 4 pour in mould and refrigerate till set.
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