Ingredients
- Servings: 6
- 1/2 cup tomato soup (undiluted)
- 3 tablespoons cider vinegar
- 3 tablespoons sugar
- 3 tablespoons heavy cream
- 1 tablespoon ketchup
- 1 1/2 teaspoons worcestershire sauce
- 1 teaspoon balsamic vinegar
- 1 green onion (minced)
- 1 garlic clove (minced)
- 1/2 teaspoon mustard
- 1/4 teaspoon paprika
- 3 drops tabasco sauce
- 1/4 cup blue cheese (crumbled)
- 3/4 cup olive oil
Recipe
- 1 puree all. serve on any salad!
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