Grilled Squid Salad

Total Time: 1 hr 5 mins Preparation Time: 1 hr Cook Time: 5 mins

Ingredients

• Servings: 4
• 500 g fresh large squid, cleaned and left whole
• 1/4 cup soy sauce
• 6 -8 cups assorted salad greens
• 1 large lemon, juice of
• 1 1/2 cups olive oil
• 1 teaspoon sesame oil

Recipe

• 1 marinade the squid in the soy sauce for 1 hour.
• 2 thread skewers through the squid two or three times so they will lie flat on the grill.
• 3 skewer the tentacles separately.
• 4 grill the squid very quickly, on the hottest part of the grill.
• 5 this should take no more than 60 seconds per side to become lightly browned.
• 6 dress the greens with the lemon juice and olive oil, then cut up the squid and scatter it on top of the salad.
• 7 drizzle with the sesame oil and serve.