Herb Vinegar

Total Time: 20 mins Preparation Time: 20 mins

Ingredients

• 1 quart vinegar
• 2 sprigs fresh rosemary
• 2 sprigs fresh thyme
• 1 garlic clove
• 1 fresh lemon

Recipe

• 1 you will need a sprig of rosemary to fit the bottle of vinegar; depending on the size of rosemary, you might neet two.
• 2 usually the thyme sprigs are not big so you will need two.
• 3 at any rate, you can't have too many sprigs for your vinegar.
• 4 peel about a 5" strip from the lemon with a potato peeler being careful not to get too much of the .
• 5 thread the lemon peel here and there on the skewer and add the whole garlic bud.
• 6 add the skewer and then the sprigs of thyme and rosemary.
• 7 put a cork in it and let it sit for at least 7 days; but better if it is about 2 weeks.