Jicama And Orange Salad
Total Time: 30 mins
Preparation Time: 10 mins
Cook Time: 20 mins
Ingredients
- Servings: 4
- 1 medium jicama, peeled, cut into thick matchstick-like pieces
- 2 oranges, peeled, cut into thick slices
- 1/4 cup diced onion
- 3 radishes, cut in half then sliced
- 2 tablespoons cilantro leaves, chopped
- 1/2 lime, squeeze juice to garnish
- 1 dash chili powder, to garnish (optional)
- lime vinaigrette
- 1 cup olive oil
- 2/3 cup orange juice
- 1/4 cup cholulu brand hot sauce, do not substitute
- 1 teaspoon kosher salt
- 1 teaspoon fresh ground black pepper
- 1 teaspoon sugar
Recipe
- 1 mix the dressing ingredients week, set aside.
- 2 place all the salad ingredients in a large bowl and toss.
- 3 pour enough dressing to coat, toss again and plate.
- 4 garnish each salad with a squeeze of lime and a sprinkling of chile powder, if desired,.
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