Not Grandma's Brussels Sprouts

Total Time: 30 mins Preparation Time: 10 mins Cook Time: 20 mins

Ingredients

• Servings: 4
• 15 -20 brussels sprouts (mine come in a bag from trader joe's)
• balsamic vinegar
• extra virgin olive oil
• 1 tablespoon seasoning (or more, if you desire)

Recipe

• 1 preheat oven to 350 degrees.
• 2 trim sprouts and cut in each one in half. place into boiling water for 2-3 minutes to blanch.
• 3 remove sprouts and lay flat side up on a cookie sheet lined with parchment paper (makes for easy clean up).
• 4 starting with balsamic vinegar, drizzle desired amount over the tops of the the sprouts (this gives it great flavor).
• 5 sprinkle desired seasonings next (i've used mrs. dash - garlic blend, or an organic mix from costco).
• 6 drizzle olive oil over the top (doesn't have to be too much), like you were dressing a salad.
• 7 place sheet into the oven for 20 minutes (or until soft).
• 8 serve warm.