Chickpea Salad

Total Time: 7 mins Preparation Time: 2 mins Cook Time: 5 mins

Ingredients

• Servings: 6
• 16 ounces chickpeas, drained and rinsed
• 4 stalks celery, finely diced
• 1/2 red onion, finely diced
• 1 bunch parsley, coarsely chopped
• 1/4 cup lemon juice
• 1/4 cup olive oil
• 1 tablespoon wine vinegar
• 1/2 teaspoon salt
• 1 teaspoon finely ground black pepper

Recipe

• 1 mix all ingredients together.
• 2 allow five minutes for flavors to mix.