Creamy Bacon Dressing

Total Time: 25 mins Preparation Time: 15 mins Cook Time: 10 mins

Ingredients

• 1/2 lb bacon, preferably country smoked
• 2 cloves garlic, finely chopped
• 1 medium onion, finely chopped
• 1 tablespoon prepared brown mustard
• 1 teaspoon worcestershire sauce
• 2 dashes tabasco sauce
• 1 1/2 tablespoons parsley, finely chopped
• 2 tablespoons honey
• 1/4 cup cider vinegar
• 1 1/2 cups mayonnaise
• 1/2 cup heavy cream
• 1/2 cup milk
• 1/2 teaspoon ground black pepper

Recipe

• 1 cut bacon into julienne strips, place in a skillet and saute' until crisp.
• 2 remove bacon from pan, using a slotted spoon, and place on paper towels to absorb the grease.
• 3 place the garlic and onion in hot bacon fat and saute' over high heat until soft.
• 4 remove from the pan with slotted spoon.
• 5 in a large mixing bowl, combine sauteed bacon, garlic and onions with prepared mustard, worcestershire sauce, tabasco sauce, parsley, and honey.
• 6 whisk all the ingredients together, using a wire whisk.
• 7 add vinegar, mayonnaise, cream, and milk; whisk vigorously until blended.
• 8 add ground pepper.
• 9 serve on salad greens.