Ingredients
- Servings: 12
- 1 lb raw cranberries
- 2 cups sugar
- 1 1/2 cups pineapple tidbits, drained
- 2 cups mini marshmallows
- 1 cup pecans, chopped
- 1 pint heavy cream, whipped
Recipe
- 1 wash and grind cranberries in food processor.
- 2 cover with sugar and let stand 2 hours. (this portion can be made days ahead and frozen)
- 3 add remainder of ingredients before serving and chill.
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