Herb Watercress Salad With Lemon

Total Time: 10 mins Preparation Time: 10 mins

Ingredients

• Servings: 4
• 1 1/2 lbs watercress, washed,drained
• 1 1/2 cups extra virgin olive oil
• 1 teaspoon dijon mustard
• 2 ounces red wine vinegar
• 2 1/2 ounces fresh lemon juice
• salt
• pepper
• 1 pinch cayenne pepper (optional)

Recipe

• 1 whisk together the mustard, salt, pepper and red wine vinegar.
• 2 slowly whisk in olive oil.
• 3 adjust the acidity with the lemon juice and add a pinch of cayenne pepper.
• 4 place watercress in larger bowl, and drizzle vinaigrette and lightly toss to cover all areas.