Hot Bacon Dressing
Total Time: 35 mins
Preparation Time: 20 mins
Cook Time: 15 mins
Ingredients
- 1/2 lb bacon, cut into 1 inch pieces
- 1/2 cup chopped onion
- 1/4 cup brown sugar, packed
- 1/2 teaspoon dry mustard
- 3 tablespoons fresh basil, chopped
- 1 tablespoon cornstarch
- 3 tablespoons cider vinegar
- 1 cup hot water
Recipe
- 1 in heavy skillet over medium heat fry bacon pieces til crispy, stirring around to brown equally.
- 2 add onion, brown sugar, mustard, basil remove some of the grease if you like.
- 3 stir cornstarch into vinegar add to hot water; add hot water vinegar to bacon mixture, stirring til hot and thickened.
- 4 serve over fresh spinach.
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