Hot Chicken Salad

Total Time: 50 mins Preparation Time: 15 mins Cook Time: 35 mins

Ingredients

• Servings: 8
• 4 cups cooked chicken, chopped
• 1 cup celery, chopped
• 4 hard-boiled eggs, chopped
• 1/2 teaspoon dried onion
• 1 cup mayonnaise
• 2 tablespoons lemon juice
• 1/2 teaspoon salt
• 1 cup shredded cheddar cheese
• 2/3 cup sliced almonds

Recipe

• 1 combine all ingredients except cheese and almonds; mix well.
• 2 spoon into lightly greased 9x13 pan.
• 3 cover and bake at 350 for 35-40 minutes.
• 4 sprinkle cheese over casserole.
• 5 top with almonds.
• 6 bake, uncovered an additional 3 minutes or until cheese melts.
• 7 enjoy!