Khoriatiki Salata (country Salad)

Total Time: 15 mins Preparation Time: 15 mins

Ingredients

• Servings: 4
• 1/4 cucumber, halved lengthways, deseeded and sliced
• 7 ounces feta cheese, crumbled
• 1/2 small red onion, very thinly sliced
• 1/2 small red pepper, chopped
• 1/2 romaine lettuce, shredded
• 2 large eggs, hard-boiled, coarsely chopped
• 4 1/2 ounces arugula
• 12 black olives (try delicious kalamata ones)
• 1 tablespoon capers
• 2 tomatoes, chopped
• 3 -4 tablespoons olive oil
• 1/2 small lemon, juice of
• 1 pinch each salt & freshly ground black pepper

Recipe

• 1 place all the salad ingredients in a large bowl.
• 2 add the olive oil, lemon juice and salt and pepper.
• 3 serve at once as a main course or side salad or as a starter with pita bread.