Ingredients
- Servings: 10
- 12 ounces imitation crabmeat
- 1/2 cup celery (chopped)
- 1/3 cup mayonnaise
- 1/4 cup sour cream
- 2 tablespoons onions (chopped)
- 1/2 teaspoon lemon juice
- 1/8 teaspoon salt
- 1/8 teaspoon pepper
- 1/8 teaspoon paprika (optional)
Recipe
- 1 mix krab, celery and onion together.
- 2 add mayonnaise, sour cream, salt, pepper, paprika & lemon juice.
- 3 chill for at least 2 hours & serve.
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