Mostaccioli Pasta Salad
Total Time: 20 mins
Preparation Time: 10 mins
Cook Time: 10 mins
Ingredients
- Servings: 8
- 1 lb mostaccioli pasta
- 6 drops yellow food coloring
- 1 1/2 cups cider vinegar
- 1 1/2 cups sugar
- 2 tablespoons prepared yellow mustard
- 1 teaspoon garlic salt
- 1 teaspoon pepper
- 1 finely diced onion
- 1 finely diced cucumber
- 1/2 cup olive oil or 1/2 cup vegetable oil
Recipe
- 1 cook and drain the pasta according to package directions (add the food coloring to the pasta cooking water).
- 2 mix the vinegar, sugar and spices; heat to boiling.
- 3 add the onion, cucumber and oil; mix all with the cooked and drained pasta.
- 4 chill for several hours until serving.
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