Easy, Creamy, Low-fat Caesar Salad Dressing

Total Time: 12 hrs Preparation Time: 12 hrs

Ingredients

• Servings: 4
• 1 cup plain low-fat yogurt or 1 cup nonfat yogurt
• 1 1/2 tablespoons water
• 1 1/2 tablespoons dijon mustard
• 1 1/2 teaspoons balsamic vinegar
• 1 garlic clove, minced

Recipe

• 1 place a colander in a 2-quart glass bowl. line colander with 4 layers of cheesecloth, allowing cheesecloth to extend over sides. spoon yogurt into colander. cover loosely with plastic wrap; refrigerate 12 hours.
• 2 spoon drained yogurt into bowl; discard liquid. add 1 1/2 t water, mustard, vinegar and garlic. stir well.
• 3 drizzle dressing over salad and toss to coat.