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Thursday, March 19, 2015

Italian Salad Dressing Mix

Ingredients

  • Servings: 1
  • 1/3 cup dry parmesan cheese, grated (or romano)
  • 1 tablespoon garlic powder
  • 1 tablespoon onion powder
  • 1 tablespoon paprika
  • 1 tablespoon celery seed (less if you prefer)
  • 1 tablespoon sesame seeds

Recipe

  • 1 mix ingredients and store in an air-tight container.
  • 2 will keep for several months.
  • 3 to use in an oil-and-vinegar dressing: mix 1 tbsp mix with 1/4 cup vinegar, 2 tbsp water, and 2/3 cup oil (or a combination of oils to equal this amount) in a covered container.
  • 4 shake vigorously.
  • 5 to use with mayonnaise or yogurt as a salad dressing: mix 1 tbsp mix with 1/4 cup mayonnaise and 1 tbsp water in a covered container.
  • 6 shake vigorously.
  • 7 to use with mayonnaise, yogurt or sour cream as a dip: mix 1 tbsp mix with 1/4 cup of spread.
  • 8 (you can also add some dijon mustard and other herbs to your preference.) serve with raw vegetables.

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