Jicama-orange-pepper Salad

Total Time: 10 mins Preparation Time: 10 mins

Ingredients

• 1/4 cup vinegar
• 1 tablespoon vegetable oil
• 1/2 teaspoon sugar
• 1/4 teaspoon pepper
• 1/4 teaspoon chili powder
• 2 cups jicama, peeled, julienne cut
• 1 1/2 cups bell peppers, julienne cut
• 4 large oranges, peeled and sectioned

Recipe

• 1 combine vinegar, oil, sugar, vinegar, chili powder in a large bowl and whisk until blended.
• 2 add jicama, pepper, and orange.
• 3 toss gently to coat and chill until ready to serve.