Jim's Tuna Salad
Total Time: 15 mins
Preparation Time: 15 mins
Ingredients
- Servings: 1
- iceberg lettuce
- 1/4 cup tomato (i use roma)
- 3 ounces tuna
- 2 -3 marinated artichoke hearts, chopped
- 1/4 cup cucumber
- 1 hard-boiled egg, chopped (optional)
- 1/4 cup mayonnaise
- 1/2 teaspoon toasted sesame oil
- 1 -2 teaspoon water
- salt and pepper
- alfalfa sprout (to garnish, or sprouts of your choice)
Recipe
- 1 put desired amount of lettuce in a bowl.
- 2 add the tomato, artichoke hearts, cucumber,egg if using.
- 3 distribute tuna over the top.
- 4 mix together mayonnaise and sesame oil.
- 5 add salt and pepper to taste.
- 6 add 1 to 2 tsp water to thin just a little.
- 7 pour over salad and top with alfalfa sprouts.
- 8 enjoy!
- 9 makes 1 serving.
- 10 note: my husband also likes a little cottage cheese in this salad too.
- 11 put on top of tuna.
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