Jim's Tuna Salad
Total Time: 15 mins
Preparation Time: 15 mins
Ingredients
- Servings: 1
-  iceberg lettuce 
- 1/4 cup tomato (i use roma) 
- 3 ounces tuna 
- 2 -3 marinated artichoke hearts, chopped 
- 1/4 cup cucumber 
- 1 hard-boiled egg, chopped (optional) 
- 1/4 cup mayonnaise 
- 1/2 teaspoon toasted sesame oil 
- 1 -2 teaspoon water 
-  salt and pepper 
-  alfalfa sprout (to garnish, or sprouts of your choice) 
Recipe
- 1 put desired amount of lettuce in a bowl. 
- 2 add the tomato, artichoke hearts, cucumber,egg if using. 
- 3 distribute tuna over the top. 
- 4 mix together mayonnaise and sesame oil. 
- 5 add salt and pepper to taste. 
- 6 add 1 to 2 tsp water to thin just a little. 
- 7 pour over salad and top with alfalfa sprouts. 
- 8 enjoy! 
- 9 makes 1 serving. 
- 10 note: my husband also likes a little cottage cheese in this salad too. 
- 11 put on top of tuna. 
 
 
 
          
      
 
  
 
 
 
 
 
 
 
 
 
 
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