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Thursday, May 28, 2015

Fruit Salad

Total Time: 25 mins Preparation Time: 25 mins

Ingredients

  • Servings: 15
  • 1 (15 ounce) can crushed pineapple, drained (reserve juice)
  • 2 bananas, chopped
  • 1 (10 ounce) package frozen strawberries
  • 1 cup nuts, chopped
  • 1 (8 ounce) package cream cheese, softened
  • 3/4 cup sugar
  • 1 (10 ounce) carton whipped topping (cool whip)

Recipe

  • 1 dip chopped banana pieces in pineapple juice to keep them from turning too brown.
  • 2 drain and discard pineapple juice.
  • 3 mix fruits, nuts, cream cheese and sugar in bowl.
  • 4 fold in whipped topping.
  • 5 spread in 9 x 13-inch pan.
  • 6 freeze until firm.

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