Cilantro Dressing For Salads

Total Time: 15 mins Preparation Time: 15 mins

Ingredients

• 2 garlic cloves, minced
• 1 teaspoon salt
• 1 cup cilantro, packed
• 1 cup parsley, packed
• 1/4 cup sherry wine vinegar (you can substitute either red wine or cider vinegar)
• 3/4 cup olive oil (i use lite)
• 1/2 teaspoon hot pepper sauce
• 1 pinch sugar

Recipe

• 1 using your steel knife in the food processor mix garlic and salt; process until it is a paste.
• 2 add cilantro and parsley; process to a fine mince.
• 3 add vinegar; process for 10 seconds.
• 4 add oil in a slow steady stream with the processor on.
• 5 add hot pepper sauce (to match your taste) and a pinch of sugar.
• 6 chill the dressing for several hours in a glass jar; shake to combine before using.