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Friday, March 13, 2015

Cool As A Cucumber Salad (grand Prize Winner)

Total Time: 13 mins Preparation Time: 10 mins Cook Time: 3 mins

Ingredients

  • Servings: 4
  • 1 tablespoon unflavored gelatin (1 envelope)
  • 1/4 cup cold water
  • 1/2 cup hot water
  • 1/4 cup sugar
  • 1 cup well drained grated cucumber
  • 1 cup thick sour cream
  • 2 tablespoons lemon juice
  • 1 tablespoon grated onion and juice
  • 1/2 teaspoon salt

Recipe

  • 1 soften gelatin in cold water; set aside.
  • 2 combine hot water and sugar in small saucepan. heat to the boiling point.
  • 3 remove from heat. add softened gelatin, stirring to dissolve. pour in medium bowl and chill until slightly thickened.
  • 4 fold in cucumber, sour cream, lemon juice, onion and juice and salt.
  • 5 pour into mold and chill until firm.
  • 6 unmold and garnish as desired.

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