Goats Cheese Salad With Tomatoes, Peppers And Rocket
Total Time: 25 mins
Preparation Time: 5 mins
Cook Time: 20 mins
Ingredients
- Servings: 4
- 4 red peppers, halved and deseeded
- 12 cherry tomatoes
- 2 teaspoons olive oil
- 125 g goat cheese, crumbled
- 2 tablespoons pine nuts
- 200 g rocket, washed
- 2 tablespoons basil, chopped
Recipe
- 1 heat oven to 200c
- 2 place peppers and toms on a tray and drizzle with olive oil. roast for 10 minutes.
- 3 sprinkle the cheese in the peppers and return to the oven for 5 mins.
- 4 add the pine nuts and cook for a further 5 minutes
- 5 arrange the rocket on plates, top with the peppers and tomatoes.
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