Hot Chicken Salad

Total Time: 2 hrs Preparation Time: 1 hr Cook Time: 1 hr

Ingredients

• Servings: 6
• 2 cups cooked chicken, diced
• 3 hard-boiled eggs, chopped
• 1 (10 1/2 ounce) can cream of chicken soup
• 1 cup celery, diced
• 3/4 cup mayonnaise
• 1/2 cup shedded cheese
• 1/2 cup chopped almonds
• 2 tablespoons minced onions
• 1/2 cup shedded cheese
• 1 tablespoon lemon juice
• 1/2 teaspoon salt
• 1/2 teaspoon lawry's seasoned salt
• 3/4 cup potato chips, crushed

Recipe

• 1 mix all ingredients except the chips in 9 x 9-inch baking dish.
• 2 top with potato chips.
• 3 bake at 350°f for 30 to 45 minutes.