Ingredients
- 3 tablespoons jamaican rum (myer's dark rum)
- 2 tablespoons sugar
- 2 cups kiwi, peeled and sliced
- 2 cups strawberries, sliced
Recipe
- 1 in a small bowl, stir together rum and sugar until dissolved.
- 2 in a large bowl, toss together kiwi and strawberry.
- 3 pour dressing over the fruit and toss to combine. let stand at least 15 minutes before serving.
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