Creole Tomato Salad
Total Time: 10 mins
Preparation Time: 10 mins
Ingredients
- Servings: 4
- 3 ripe tomatoes, cut into 1/4-inch thick slices (about 2 lbs)
- 1 vidalia onions or 1 other sweet onion, thinly sliced and separated into rings
- 1/4 teaspoon salt
- 1 tablespoon fresh mint, thinly sliced
- 2 teaspoons fresh chives, chopped
- 4 teaspoons olive oil
- 4 teaspoons red wine vinegar
- 1 teaspoon dijon mustard
- 1/2 teaspoon fresh garlic, minced
Recipe
- 1 to prepare salad, alternate tomato and onion slices on a platter. sprinkle with salt. top with mint and chives.
- 2 to prepare vinaigrette, combine oil, vinegar, mustard and garlic in a jar. cover tightly; shake vigorously.
- 3 drizzle vinaigrette over salad and serve it at room temperature.
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