Kohlrabi Salad

Total Time: 1 hr 25 mins Preparation Time: 1 hr 10 mins Cook Time: 15 mins

Ingredients

• 4 medium kohlrabi
• salt
• 1/2 cup sliced radish
• 1/3 cup salad dressing
• 2 tablespoons cider vinegar
• 1/2 teaspoon dry mustard
• 1 teaspoon sugar
• salt, pepper to taste
• crisp lettuce leaf, washed and dried
• 1/2 cup grated carrot

Recipe

• 1 cut off tops andpare thick kohlrabi stems.
• 2 slice and cook kohlrabi in a little sated boiling water, covered, until just tender, about 15 minutes.
• 3 drain and cool. combine with radishes in a serving dish.
• 4 mix salad dressing, vinegar, mustard, and sugar.
• 5 season with salt and pepper and add to vegetables.
• 6 refrigerate 1 hour or longer to blend flavors.
• 7 serve on lettuce leaves, garnished with carrots.