Kohlrabi And Cucumber Salad With Cashew Wasabi Dressing
Total Time: 15 mins
Preparation Time: 15 mins
Ingredients
- Servings: 4
- 2 cups kohlrabi, peeled and sliced
- 1 1/2 cups cucumbers, halved, seeded, and sliced
- 5 sprigs dill weed, divided
- 4 tablespoons raw cashew nuts
- 2 tablespoons lemon juice or 2 tablespoons lime juice
- 2 tablespoons water
- 1 tablespoon wasabi paste
- 1 teaspoon maple syrup (optional)
- 1/4 teaspoon salt
Recipe
- 1 in a bowl, place kohlrabi and cucumber slices and 2 sprigs of chopped dill weed.
- 2 in a blender, place the remaining dill, cashew, lemon juice, water, and wasabi and blend well. adjust the taste with salt and maple syrup.
- 3 pour the dressing over the vegetables and toss well.
- 4 refrigerate for a couple of hours or longer, infuse love and serve!
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