Ingredients
- Servings: 4
- 1/4 cup cream
- 1 teaspoon sugar
- 1/2 teaspoon salt
- 1/2 teaspoon pepper
- 1 tablespoon vinegar
- 1/4 lettuce, shredded
- 4 hard-boiled eggs, , peeled and sliced
Recipe
- 1 place the lettuce in the bottom of a sallad bowl and place sliced boiled eggs on top as shown in the picture.
- 2 combine all other ingredients in a cup and them pour over the sallad.
- 3 serve.
No comments:
Post a Comment