Ensalada De Coliflor
Total Time: 30 mins
Preparation Time: 30 mins
Ingredients
- Servings: 10
- 1 head cauliflower, cleaned and trimmed, left whole
- 2 large ripe avocados, mashed
- 1/2 teaspoon lemon juice
- 1/2 small onion, minced
- 2 canned whole green chilies, chopped
- salt & freshly ground black pepper, to taste
- 1/2 small head lettuce, shredded
- parmesan cheese, grated
- pimiento (for garnish)
Recipe
- 1 cook whole cauliflower in boiling salted water to cover until done but still firm. refresh in cold water, drain thoroughly and chill.
- 2 remove seeds from the chiles. mix together avocados, lemon juice, onion, chiles, salt and pepper.
- 3 to assemble: place shredded lettuce on a serving platter. place whole cauliflower in center and cover with avocado mixture. sprinkle with parmesan cheese, decorate with strips of pimiento.
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