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Friday, February 27, 2015

Greek Tuna Salad

Total Time: 15 mins Preparation Time: 15 mins

Ingredients

  • Servings: 8
  • 2 cans albacore tuna in water
  • 1/2 cup chopped green pepper
  • 1/2 cup diced red onion
  • 1/4-1/2 cup chopped black olives
  • 1/2 cup olive oil
  • 4 tablespoons red wine vinegar
  • 2 teaspoons basil
  • 1/4 teaspoon salt
  • 1/8 teaspoon pepper
  • 1/2-1 cup chunked feta cheese (optional)

Recipe

  • 1 drain water from tuna mix all ingredients together.
  • 2 serve as a sandwich with romaine lettuce or put a scoop on leaves of lettuce garnished with tomatoes and topped with chunked feta cheese.

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