Ingredients
- Servings: 15
- 4 cups red grapes
- 4 cups green grapes
- 1/4 cup sugar
- 1 teaspoon vanilla
- 1 (8 ounce) cream cheese
- 1 (8 ounce) sour cream
Recipe
- 1 wash grapes and dry.
- 2 beat sugar, vanilla, cream cheese and sour cream in a mixer until smooth.
- 3 fold with grapes.
- 4 chill and enjoy!
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