Finally Found It! Fruit Salad
Total Time: 50 mins
Preparation Time: 20 mins
Cook Time: 30 mins
Ingredients
- Servings: 4
- 13 ounces pineapple chunks, drained (reserve 3/4 cups juice)
- 11 ounces mandarin oranges, drained
- 8 ounces green grapes, fresh
- 1 banana, peeled and sliced
- 1 avocado, peeled and sliced
- 1/2 cup sugar
- 1 tablespoon flour
- 1 egg, sligthly beaten
- 3/4 cup pineapple juice, the reserved juice from the canned pineapple
- 1/4 cup lemon juice (3-4 lemons depending on size)
Recipe
- 1 put pineapple chunks, mandrin oranges, and grapes in a mixing bowl.
- 2 in a saucepan add all ingredients from sugar through lemon juice.
- 3 mix and cook over slow heat until thick.
- 4 cool the mixture before pouring over fruit.
- 5 when the mixture is cool enough add the banana and avocado to the fruit in the mixing bowl, and pour the cooled sauce over the fruit.
- 6 mix gently.
- 7 transfer to a pretty serving piece, or individual bowls.
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